The first of three releases. The combination of 2 Hungarian Oak red wine and 1 American Oak red wine casks created 1900 bottles.
Bottled at 46% ABV & non-chill filtered as with all Corowa Whisky to highlight its flavour and oiliness.C
Nose - sweet & zesty with creaminess
Palate - coating mouthfeel with soft oak. Well balanced
Finish - hops towards the finish with soft stone fruit